Production area: Vasto/Monteodorisio/Casalbordino
Facing: South-East/South-East/South-West
Type: Denominazione di Origine Controllata
Vineyard: 100% Montepulciano d’Abruzzo
Alcohol content: 13.5% vol.
Refining: 6 months in oak barrel
Growing system: Rows with spurred cordon
Harvesting: Hand-made
Vinification: On-the-skins at controlled temperature of 25°C
Duration: On-the-skins maceration for at least 15 days
Colour: Intense ruby red with light violet highlights
Bouquet: Typical, fruity, with vanilla scent
Taste: Austere and full-bodied
Pairs with: Typical products, meat roasts and mature cheeses
Serve at: 18°C
BCLD SPEC
SKU +182009
750ml, 6 bottles/case