BAINSIZZA ROSSO IGT VENETO
Grape: 80% Cabernet Sauvignon 20% Merlot
Vineyard location: Annone Veneto
Vineyard holding: 1.74 Ha
Appellation: IGT Veneto
Growing method: Guyot
Average yield: 70 Q.li grapes/Ha
Alcohol content: 13.50 % vol.
Serving temperature: 16 – 18°C
Residual sugar: 3.00 g/l
Total acidity: 5.50 g/l
Serving suggestions: Ideal for baked or grilled red meat dishes and stews of “noble” poultry and game.
TASTING NOTES: Result of blending of Cabernet Sauvignon and Merlot grapes, harvested after a short drying process directly on the plant. After fermentation it rests for ten- twelve months in quality oak barrels. It has a charming ruby red colour with a tint of garnet; its bouquet is fruity, slightly spicy. Wine of great character, well structured, elegant and of innate softness in taste.
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750ML, 6 bottles/case